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Our menu features a variety of Classic Sunday Roasts, including roast beef, hand-carved turkey, or a caramelized onion and chestnut roast for our vegan guests. Every roast is served with all the traditional trimmings: crispy roast potatoes, golden Yorkshire pudding, roast carrots and parsnips, tenderstem broccoli, and rich gravy.

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For those looking to celebrate the spirit of Ireland, we are offering several Irish Favourites. Options include a traditional lamb Irish stew, shepherd’s pie topped with creamy mashed potatoes, and a Guinness beef pie slow-cooked in stout and baked in flaky pastry. You can also enjoy classic fish and chips with tartar sauce or bangers and colcannon, featuring Irish sausages served with traditional cabbage and scallion mashed potatoes.

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Full allergen information is available upon request from our team. We look forward to celebrating this special Sunday with you!